Ingredients:
1.5 lbs chicken breasts (or about 4 nice-sized ones)
1 18 oz bottle of barbecue sauce (I like to use Sweet Baby Ray's!)
1/2 cup brown sugar
3/4 cup Italian dressing
2 Tbsp worcestershire sauce
Step One:
Set cock pot to either medium or high. (If you want this done in 5 hrs, place on low. If you want it done in 3 hours, place on high) Place chicken into crock pot!
Step Two:
Mix together brown sugar, dressing, BBQ sauce and worcestershire sauce.
Step Three:
Pour BBQ Mixture over chicken breast, cover and let cook for the desired amount of time.
Step Four:
Once the chicken is soft and easy to pull apart, take a fork and shred the chicken. Stir the chicken and sauce up, place on a bun and dig in! This will make great leftovers as well!!
Original Recipe:
http://smashedpeasandcarrots.blogspot.com/2011/01/crockpot-barbecue-chicken-and-oven.html
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