Chocolate Chip Banana Bread

We have a lot of bananas in our house that never get touched. There are not a lot of recipes that contain bananas that I will eat or anyone in my house will eat. Therefore, I hunted down a good ol' simple CHOCOLATE chip banana bread recipe!! I figured it was a safe bet and well...who doesn't love chocolate in the morning?

This is sooooooooooo simple and pretty dang good! Have fun..

Ingredients:

• 1/4 cup vegetable oil
• 1 1/2 cups flour
• 1 cup sugar
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 eggs, lightly beaten
• 3 bananas, mashed (1 cup mashed banana)
• 1 cup chocolate chips

Step One:

Preheat oven to 350 degrees. Grease and flour loaf pan. In a large mixing bowl, mix together flour, sugar, salt and baking soda.

Step Two:

Mash up 3 banana's and add them to the flour mixture along with the oil and eggs.

Step Three:

Mix in chocolate chips but DO NOT OVER MIX. Gently fold them into the batter until evenly mixed. Pour into a well greased and floured pan and cook for 70-80 mins. (Cover the top with tin foil about half way through to prevent it from burning)

Step Four:

Remove from oven and let cool for about 10 mins. Loosen edges and flip onto a cooling rack until warm. Cut and serve! ENJOY!!

Orignal Recipe:

http://www.rachaelray.com/recipe.php?recipe_id=2760