I've been holding onto this recipe for awhile now and figured I should probably post it before "pumpkin season" is officially done!!
This was a first for me, making pumpkin seeds. I am not a huge fan but I do enjoy them every so often! I had no idea what kind of recipe to look for and just ended up getting lucky, finding a really good one and making myself look like a pro! :)
This recipe takes less time to prep and cook then it does to clean off the seeds. It is also super easy and a fun little snack.
Ingredients:
1 1/2 tbls of margarine, melted
1/2 tsp of salt
1/8 tsp of garlic salt
2 tsp of Worcestershire sauce
2 cups of raw pumpkin seeds
Step One:
Preheat oven to 275 degrees. Mix salt, garlic salt, butter, Worcestershire sauce and pumpkin seeds in a small bowl. Spread out onto a shallow baking dish and bake for 1 hour, stirring occasionally.
Step Two:
Remove seeds from oven, let cool and transfer to serving dish. ENJOY!
Original Recipe:
http://allrecipes.com/Recipe/spiced-pumpkin-seeds/detail.aspx
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